Reduce heat to medium. Pour 1/2 cup of the hot broth over rice mixture. Cook uncovered, stirring frequently, until broth is absorbed. Continue cooking 30 to 35 minutes, adding broth 1/2 cup at。
Italian Four Cheese Risotto Recipe
As you toast the rice begin with the classic cooking of the risotto. Start pouring the wine (4) until it absorb it all, stirring well (5). Then start by the addition of a ladle of broth (6)。
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